HiPP HA 1 COMBIOTIK®, nature and research hand in hand.
With natural lactic acid cultures (L. fermentum) - originally obtained from mother's milk
Breast milk contains a variety of natural cultures that can vary from person to person
With hydrolysed protein – highly split (hydrolysed) protein
Contains DHA - required by law for infant formula
DHA belongs to the family of omega-3 fatty acids
Valuable fiber GOS
GOS = galactooligosaccharides derived from lactose
LCP (Omega-3 and -6)
With Metafolin®
HiPP HA Combiotik is HiPP's latest generation of HA food with low-allergen protein and a unique combination of valuable ingredients: natural lactic acid cultures, LCP (omega-3 and -6) and valuable dietary fiber (GOS). In contrast to HiPP PRE HA Combiotik, it contains selected mild starch and is therefore very filling.
Ingredients: LACTOSE, vegetable oils (palm oil**, rapeseed oil, sunflower oil), hydrolysed WHEY PROTEIN, starch, galactooligosaccharides from LACTOSE, calcium orthophosphates, potassium chloride, emulsifier: citric acid esters of mono- and diglycerides of fatty acids, potassium hydroxide, FISH OIL(1), sodium hydroxide, L -Tyrosine, L-phenylalanine, M. alpina oil(1), magnesium carbonate, choline, L-tryptophan, vitamin C, inositol, ferrous sulfate, L-carnitine, zinc sulfate, pantothenic acid, natural lactic acid cultures (Limosilactobacillus fermentum hereditum®)(2) , niacin, calcium carbonate, vitamin E, copper sulfate, vitamin B1, vitamin A, vitamin B2, vitamin B6, manganese sulfate, potassium iodate, Metafolin®(3) (calcium L-methylfolate), vitamin K, sodium selenate, biotin, vitamin D, vitamin B12 (1)LCP (Omega-3 and -6) = long-chain, polyunsaturated fatty acids, (2)Lactobacillus fermentum CECT5716, (3)Metafolin® is a registered trademark of Merck KGaA, Darmstadt, Germany **Palm oil from sustainable cultivation, certified by independent control bodies
Original german product.
